Recipes for Squash

Pumpkin Apple Streusel Muffins

Recipe

  • 2 1/2 c. flour
  • 2 c. sugar
  • 1 T. pumpkin pie spice
  • 1 t. baking soda
  • 1/2 t. salt
  • 2 eggs, lightly beaten
  • 1 c. pumpkin
  • 1/2 c. vegetable oil
  • 2 c. peeled, chopped Granny Smith Apples
Topping:
  • 2 T. flour
  • 1/4 c. sugar
  • 1/2 T. cinnamon
  • 4 t. margarine

For Topping: Cut margarine into dry ingredients. Mix until crumbly.

Heat oven to 350°. In a large bowl, combine first 5 ingredients; set aside.

In medium bowl, combine eggs, pumpkin and oil. Add liquid ingredients to dry ingredients; stir just until moistened. Stir in apples. Spoon batter into greased or paper lined muffin cups.

Sprinkle topping over batter. Bake 30 to 35 minutes or until a toothpick comes out clean.